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Schedule:
Date: May 6, 2019 Time: 8:00 am- 2:00 pm (M-T-W)
Date: May 9, 2019 Time: 8:00 am- 2:00 pm (TH-FR-SAT)
Date: May 9 2019 Time:2:00 pm,- 8:00 pm (TH-FR-SAT)
Fundamentals in Culinary arts
Schedule:
Date: May 6, 2019 Time: 8:00 am-2:00 pm (M-T-W)
Cookery NCII
Schedule:
Date: May 6, 2019 Time: 8:00 am- 2:00 pm (M-T-W)
Date: May 9, 2019 Time: 8:00 am- 2:00 pm (TH-FR-SAT)
Bread and Pastry NCII
Schedule:
Date: May 11, 2019 Time: 2:00 pm- 8:00 pm (SAT&SUN)
Basic in Culinary arts
Schedule:
Date: May 11, 2019 Time: 8:00 am- 2:00 pm (SAT&SUN)
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