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Molecular gastronomy by Molecule-R (40 new recipes)
An introduction to the science behind 40 spectacular recipes
40 new stunning recipes explained and illustrated with the intelligence and aesthetic beauty that defines the MOLECULE-R brand. A complete and accessible reference work now paves the way for a democratisation of molecular gastronomy!
Introductory food science to stimulate your culinary awareness
Illustrated tips & tricks to facilitate home experimentation
40 new recipes to wow your guests
168 pages, hard cover
This seller has been a member since: Apr. 25, 2015
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Total Classifieds: 4
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